The restaurant and cabaret venue is based in the heart of Covent Garden. Here’s a glimpse of what you can expect if you visit…

This quirky cabaret restaurant and bar is an ideal venue if you are looking for before dinner cocktails, after work drinks, dinner, entertainment and a late night bar.

Prepare to expect the unexpected as aerialists, contortionists, hand balancers, fire-breathers, hula-hoopers all aim to entertain guests with their acts, while you sample a Pan-Asian menu (with meat or vegetarian food options) created by Executive Chef Andrew Lassetter.

The restaurant also hosts different events including brunches, which take place on a variety of dates and Friday and Saturday Night Guest List in which guests are invited to take to the dance floor with the resident DJ playing all the crowd favourites from R&B classics to commercial house.

The restaurant has a variety of food for guests to enjoy including: Sweet Red Prawn Tempura, White Miso Black Cod and Dessert Bento Box. There is also a vegan menu available which includes: Teriyaki Aubergine Toban Yaki, Quinoa & Pomegranate San choy bau and King Oyster Mushroom.

It should be noted that the venue is strictly over 21s – with no hen and stag parties allowed. The entertainment takes place throughout the evening, meaning that guests can expect two – three performances during their meal and more beforehand and afterwards from the bar.

For more information about CIRCUS visit:


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