The new ‘picky bits’ offering launched on the 1st May.
PIVOT Bar & Bistro have launched its Ultimate British Sharing Board’ for guests to enjoy including savoury, salty delights, such as a Baked Tunworth, croquettes, cured meats, crusty bread and pickles.
Available on weekdays from 12pm – 9pm, the offering is ideal for those who enjoy ‘picky bites’ to eat.
Other items included on the sharing board are:
– A selection of cured meats
– Honey mustard chipolatas
– Ham and Cheese croquettes
– Scotch eggs
– Roasted nuts
– Crackers
– Onion Chutney
– Grapes
– Pickles
– Toasted Crusty Bread
The food is presented on a large board, serving two guests and priced at £40. Guests are also able to upgrade to bottomless drinks for an extra £15pp, which includes an hour of unlimited wine, prosecco, beer or Pivot’s dedicated British cocktail – the Rhubarb Bramble Spritz.
Situated in Covent Garden, offering views of the piazza below, Pivot spans across two floors of 3 Henrietta Street, Pivot is a modern British restaurant that reinvents itself every month.
The restaurant offers gourmet classics, with a menu curated by Chef Mark Greenaway, voted #160 among the top 300 chefs in the world.
For those interested in The Ultimate British Sharing Board, a booking must be made in advance, which can be done here.